We invite you to discover everything the premier educational institution in Culinary Arts and Hospitality in Puerto Rico has to offer.

 

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Culinary Arts
Program

With this Program you will be prepared with all the modern trends of the world cuisine.

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Bakery and Pastry Program

A program that will give you all the
tools to become a professional baker
and pastry chef

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Short Courses
and Seminars

International cuisine, European pastry and Intensive Bartender are just some of the weekend's topics. Let’s go!

“EHSJ was my basis to achieve everything I set out to do. Likewise, and definitely, all the EHSJ students that I had the privilege of teaching in my kitchen have been excellent.”  
José Carles Fábrega, Executive Chef at Royal Isabela