We invite you to discover everything the premier educational institution in Culinary Arts and Hospitality in Puerto Rico has to offer.
With this Program you will be prepared with all the modern trends of the world cuisine.
Bakery and Pastry Program
A program that will give you all the
tools to become a professional baker
and pastry chef
International cuisine, European pastry and Intensive Bartender are just some of the weekend's topics. Let’s go!
“EHSJ was my basis to achieve everything I set out to do. Likewise, and definitely, all the EHSJ students that I had the privilege of teaching in my kitchen have been excellent.”
José Carles Fábrega, Executive Chef at Royal Isabela
Student Regulations, Policies and Procedures
Policy on Alcohol, Drugs, and Weapons
Campus Safety and Security Policies
Domestic Violence Protocol
Sexual Harassment and Discrimination Policy
Books required by Program
Emergency Operations Plan
Net Price Calculator | Culinary Arts Specialist
Net Price Calculator | International Baking and Pastry